Dinner
Served between 5 pm – 10 pm

Our 3 course menus
Starter, main course & dessert
Our menus are served with bread & local butter

West coast menu
Starter with inspiration from the coast
*
West coast fish from todays auction in Hirtshals with summer greens, new potatoes & sauce
*
Elderflower fromage

Price per. person
DKK. 395,-

Glashusets menu
Starter with inspiration from land
*
Todays main course with summer greens, new potatoes & sauce
*
Strawberries from Stensgaard

Price per. person
DKK. 395,-

Vegetarian menu
Starter, main course & dessert
Varies by season

Price per. person
DKK. 395,-

By any replacements in the menu we charge DKK 25,-

Open wine bar
2 hours DKK. 275,-
3 hours DKK. 375,-

Á la carte
Snacks

Salted Almonds – DKK. 35,-
Gordal olives – DKK. 35,-
Dried ham – DKK. 100,-
3 types tapanade – with bread – DKK. 50,- 

Starters
Starter from West coast menu
DKK. 155,-
Starter from Glashusetsmenu
DKK. 155,-
Starter from Vegetarian menu
DKK. 155,-

Main courses
Main course from west coast menu
Greens of the season from local producents, new potatoes & sauce
DKK. 245,-

Main course from vegetarian menu
Greens of the season from local producents, new potatoes & sauce
DKK. 225,-

North Sea plaice
With parsley sauce, pickled cranberries, capers, grilled lemon & new potatoes
DKK. 295,-

Main course from Glashusets menu
Greens of the season from local producents, new potatoes & sauce
DKK. 245,-

Beef tenderloin
With pea francaise, French fries and Peppersauce 
DKK. 325,-

Desserts & cheeses
Strawberries from Stensgaard
DKK. 95,-

Cheeses from local dairies – Sønderhaven & Ingstrup
DKK. 115,-

Elderflower fromage 

DKK. 95,-

Summer pie
DKK. 65,- 

Visit us

Restaurant Tabu in Aalborg
Vesterå 5
9000 Aalborg

Opening hours

Wednesday – Thursday
Arrival between 06:00 pm – 09.00 pm

Saturday
Arrival between 11:30 am – 01:30 pm & 06:00 pm – 09:00 pm

We are open for other celebrations all other weekdays – contact the restaurant for more information

Tapa5